1. Objective

Establish the preventive health measures that service providers of adventure tourism, canoeing and hiking must comply to prevent the transmission and spread of COVID-19.

8.7. Customer and passenger

8.7.1. Considerations

• Have the PPE (personal protection elements) to enter and stay in the company and programmed sites.
• Access to temperature measurement upon admission with an infrared clinical thermometer, during your stay and upon departure, if applicable.
• Restrict entry to people with a temperature greater than 38 ° C.
• Carry out the disinfection of the footwear (sole) at the entrance of the establishment and the tourist site (if necessary).
• Comply with the procedure and frequency of hand washing or disinfection (before, during and after, and when the case warrants).
• Perform disinfection of your personal items, whenever necessary.
• Comply with the procedure and frequency of hand washing or disinfection (before, during and after, and when the case warrants).
• The client and passenger must be located in the defined spaces.
• Receive clear information about service restrictions.
• The establishment reserves the right to care for customers or passengers who do not comply with the established preventive health measures.